/
Events
/
Conferences
History is delicious. Cultural history of food (2). Panel three.
Co-author(s):Željko Oset (mod.)
Leto:2014
Publisher(s):Zveza zgodovinskih društev Slovenije, Ljubljana, Inštitut za novejšo zgodovino, Ljubljana
Language(s):slovenščina, angleščina
Type(s) of material:moving image, event
Individual contributions:
- Mitja Guštin, Cheers, brother Slavs!
- Špela Ledinek Lozej, The relationship between changes in the kitchen space and diets in the 20th century: the case of the Vipava Valley
- Ivanka Zajc Cizelj, Feeding of illegals and couriers and illegal names of houses in the municipality of Velenje 1941-1945
- Maja Povalej / Žarko Štrumbl, Providing the population and eating in the canteens or worker-civil service restaurants in the years 1945-1950
- Flavio Bonin, Development of the North Adriatic salt pans in the period of the Venetian Republic
Metadata (10)
- identifierhttps://hdl.handle.net/11686/37607
- title
- Zgodovina je slastna. Kulturna zgodovina hrane (2). Tretji panel
- History is delicious. Cultural history of food (2). Panel three.
- contributor
- Željko Oset (mod.)
- subject
- zgodovina prehrane
- history of food
- publisher
- Zveza zgodovinskih društev Slovenije
- Inštitut za novejšo zgodovino
- date
- 2014
- 23. 10. 2014
- type
- video
- dogodek
- language
- Slovenščina
- Angleščina
- hasPart
- isPartOf